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The Clark Air Base Bicentennial Cook Book Desserts: Candies - Pages 133 to 140 |
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The Clark Air Base Bicentennial Cook Book Desserts: Candies - Pages 133 to 140 |
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 133 133a 134 135
Candies: Baked Caramel Corn, Bourbon Balls, Marshmellow Popcorn Balls, Cracker Jack, Momma Allen's Pecan Praulines, Peanut Candy, Peanut Butter Crunch Candy, and Melt-A-Ways |
 136 137 138139
Candies: White Fudge, Never Fail or Popular Fudge, Peanut Butter Fudge, What Candy Recipes Mean When They Say, and Holly Leaves |
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Candies: |
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