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The Clark Air Base Bicentennial Cook Book Desserts: Pies and Pie Crusts - Pages 109 to 118 |
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Pies and Pie Crusts: 1-2-3 Single Pie Crust, Lady Bird Johnson's White House Pecan Pie, Southern Pecan Pie, Lemon Pie, Cranberry-Raisin Pie, and Strawberry Pie |
Pies and Pie Crusts: Fresh Rhubarb Betty, Mamie's Pumpkin Pie, Mountain Pie, Wet Shoo-Fly Pie, Grandma Beck's Old Fashioned Cream Pie, Macaroon Pie, Southern Chess Pie, and Cheese Custard Pie |
Pies and Pie Crusts: Mom's Dutch Pie Crust, and White Potato Custard Pie |
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